what is an example of a food you might blanche? (blanche meaning to immerse a fruit or vegetable in boiling water remove it then
place it in bowl of ice water?)
2 answers:
Cabbage and onions can be blanched.
Food that can be blanched are things like: green beans, carrots, artichoke, asparagus, broccoli, cabbage, corn, onions, mushrooms, and potatoes.
So, basically any vegetable can be blanched.
Hope I helped!
- Amber
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