Both have an inverse relationship.
Explanation:
The two have an inverse relationship, that is, when elevation increases, atmospheric pressure decreases.
This is due to the amount of air on top of you at your current elevation.
At lower elevations, you have more air above you, and thus more pressure.
At higher elevations, you have less air above you, and thus less pressure.
At high elevation food takes longer time too cook due to low pressure, so at high altitude pressure cooker is used to cook food.
OK, :)
Related questions
How does atmospheric pressure affect
Answer:
a. Mastication process and formation of bolus in the oral cavity
b. The contraction in the stomach breaks the food down into smaller pieces. These pieces are then moved to the small intestine.
c. In the small intestine, food particles are broken down into nutrients, fat, protein and carbohydrates which are absorbed into the bloodstream.
Explanation:
a. First step of digestive system functioning is the mastication process and formation of bolus in the oral cavity.
b. The contraction in stomach, with the help of digestive enzymes and acids, break the food down into smaller pieces. The small pieces of food are then released into the first part of the small intestine (duodenum).
c. In the small intestine, two enzymes released from pancreas and gall bladder break down the food particles into fats, proteins, and carbohydrates. Thereon, nutrients and carbohydrates, proteins and fats are absorbed into the bloodstream.
Distance - an amount of space between two things
Displacement - something that is moved from original place or the area between a object when place in water (volume)
Slope - rise over run or an angle of a line
Sl unit for speed and velocity - meter per second
Sl unit for acceleration - meter per second squared
Translation, the second step in getting from a gene to a protein, takes place in the cytoplasm. The mRNA interacts with a specialized complex called a ribosome, which "reads" the sequence of mRNA bases. ... A type of RNA called transfer RNA (tRNA) assembles the protein, one amino acid at a time.
Answer:
No.
Explanation:
There is no clear evidence which indicates that cell phones will cause cancer because they emit very low intensity of radio waves but it can cause other diseases. Diseases such as brain tumor, male infertility and ear hearing function can be adversely affected by using cell phones due to the radio wave they emit. So we can say that cell phones will not the cause of cancer disease.
