Answer:
1. New markets - international expansion offers a chance to conquer new territories and reach more of these consumers, thus increasing sales.
2. Diversification - companies can utilize international markets to introduce unique products and services, which can help maintain a positive revenue stream.
3. Access to talent - Another top benefit of going global is the opportunity to access to new talent pools. International labor can offer companies unique advantages in terms of increased productivity, advanced language skills, diverse educational backgrounds and more.
4. Competitive advantage - Companies also choose international expansion to gain a competitive edge over their opponents. International expansion can help companies acquire access to new technologies and industry ecosystems, which may significantly improve their operations.
5. Foreign Investment opportunities - companies considering international expansion shouldn’t forget about the additional investment opportunities that foreign markets can offer. For instance, many firms are able to develop new resources and forge important connections by operating in global markets.
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Explanation:
Answer:
both the English and the Spanish explorers wanted to be the first to find something new so they were constantly in a position where one had to be better then the other. :)
Explanation:
1. Religious Freedom
2. Tobe close to industrial jobs
3. Scandinavian Catholics
Both the Maya and the Inca had similar social stuctures;
men and women were to be considered close to equal, though, in some instinces, women were still lesser to men. Both drained swamps and carved terraces for agriculture, which they depended on heavily, like all other ancient civilizations in the Americas.
The Maya and Inca both shared a similar calender system, though, the Inca calender was a bit more complicated, and both civilizations built great stone monuments.
Plus, they practiced metallurgy, sacraficial rituals, and polytheism
Answer:
The correct option is;
1955 to 1970
Explanation:
In the two decades after 1950 the marine and inland fisheries growth rate was 6 % per year reaching 56 million tonnes in 1969 from 18 million tonnes in 1950. There was a reduction in growth rate to 2 million tonnes to 2 % per annum reducing further to about 0 % in the 1990s.
The above trend is consistent with most world's fishing areas, as they reached their captured fisheries production maximum potential.
On the other hand, aquaculture production growth rate has increased from 5% per annum between 1950 to 1969 to 10% per annum in 1990 forward.