Answer:
During the 20th century there was a large increase in the variety of music that people had access to. Prior to the invention of mass market gramophone records (developed in 1892) and radio broadcasting (first commercially done ca. 1919–20), people mainly listened to music at live Classical music concerts or musical theatre shows, which were too expensive for many working class people; on early phonograph players (a technology invented in 1877 which was not mass-marketed until the mid-1890s); or by individuals performing music or singing songs on an amateur basis at home, using sheet music, which required the ability to sing, play, and read music.
Explanation:
Im probably older then you and I know this stuff.
Answer:
c
Explanation:
depending on the item like it its food it can be used twice for eating and replanting
Answer:
True
Explanation:
<u>When making tempera, the content egg yolk is used to bind the power pigment and water (same amount as the yolk). </u>Egg white is not used, and it should be completely removed from the yolk. <u>The ingredients are mixed until the consistency is reached.</u>
As the egg yolk dries fast, usually some fermentation agent (like vinegar) is added in small amounts, to prevent drying and cracking on the painting. The fast-drying prevents the blending or correcting, so the art is done with strokes over strokes.
If stored correctly, paintings done with tempera can last a long, as some from the early centuries are still preserved. Tempera was used a lot during the High Renaissance.
Answer:
go on youube and learn. thats what i did
Explanation:
Answer:
I think it might be C but i don't know, sorry if its wrong
