Milk,meat,fish,poultry,eggs,soy,legumes, etc...
Crossing over is the main event in meiosis and heredity as it leads to genetic variation.
<h3>What is genetic variation?</h3>
Genetic variation is the changes that take place in the genes of individuals that can lead to the formation of new characters.
it generally occurs in meiosis specifically during crossing over.
Thus, it can be concluded that crossing over between non-sister chromatids during meiosis is significant in heredity as it leads to genetic variation.
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A heterotrophic and chlorophyll protist
Food is ingested by protists in three forms. We produce, eat and digest their own organic molecules. Meat ingestion or english bacteria ingests protists. The cell wall and cell membrane are stretched to create an alimentary vacuolum around the foodstuff. Enzymes extract the food inside the food vacuole. At the other side, absorbent protists consume food molecules through their cell membrane by diffusion. In decomposition, absorbent protists play a crucial role. They are assumed to be essential decomponents. Light energy is used to make your own food by big farmers including photosynthetic protists.
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Answer:
The current answer is a. Bacterial culture
Explanation:
Bacteria are used in epidemiology laboratory and bacteria can spread and cause disease if the correct lab procedures are not followed.
So according to the lab safety sheet bacterial culture is the potential hazard that will be present in the laboratory during the Epidemiology & Laboratory Techniques lab. There are different levels of biosafety according to the threat posed by the bacterial culture on which epidemiological study is going on.
The biosafety sheet helps in featuring the epidemiology of bacterial culture, transmission mode, availability of medical interventions, suggested biosafety levels, etc. So the right answer is a.
Answer:
1
Explanation:
the nucleus is generally considered the control center
