Answer:
A, it doesn't matter where they were grown or the cost it matters but what's in the product and how much of what ingredients in it.
Answer:
- Organism A is most likely a herbivore
- Organism B is most likey a carnivore
Explanation:
Based on feeding habit, organisms, usually animals, can be classified into three categories namely: herbivores, carnivores and omnivores.
- Herbivores are those organisms that feed on vegetative matter i.e. plants while carnivores are those organisms that feed on flesh of other animals or organisms. Based on what they feed on, herbivores are adapted to possess blunt teeth (for chewing) like Organism A in this question while carnivores are adapted to possess sharp teeth (for tearing flesh) like Organism B.
Based on the above explanation, organism A is most likely a HERBIVORE while organisms B is most likely a CARNIVORE.
- Another notable point of difference between herbivores and carnivores, which is likely to differentiate organism A and B as well, is that herbivores possess digestive enzyme- amylase in their saliva while carnivores do not. Herbivores need AMYLASE to break down complex carbohydrate (starch) in the plants they feed on.
When a person has linked a neutral stimulus and an unconditioned stimulus so that now the neutral stimulus triggers the conditioned response, <u>acquisition</u> has occurred.
<u>Explanation:</u>
A trigger that in the beginning causes no specific answer other than attention concentration is understood as "a neutral stimulus". In operant conditioning the neutral stimulus becomes a conditioned stimulus when used in combined way with an unconditioned stimulus.
Now let us say, for instance, you need to take your child to the pediatrician for a shot. The pediatrist hits a buzzer before the shot to call her nurse to come in and help her conduct the vaccine. Here the buzzer's noise is the neutral stimulus, as it generates no reaction from the infant, but the child knows that.