-126.....................................................
I don’t think you included the questions but there is a question similar to this on here also so i’ll share what i got for that:
you need to multiply it by 2.5. you determine it by dividing 30 by 12.
1/4 x 2.5 = 5/6
you need 5/6 ounces of yeast
1/3 x 2.5 = 5/6
you need 5/6 cups of powdered milk
6 x 2.5 = 15
you need 15 tablespoons of butter
3 1/2 x 2.5 = 8.75
you need 8.75 cups of bread flour
This sequence seems to apply -9, +13, +6 repeatedly.
So after the 34, the -9 has to be applied. The next number would be 25.
Answer:
if you convert the sugar in beverage A to the decimal .12 and compare it to beverage Bs .3 you'll find that B has 2.5 times more sugar than A.
Step-by-step explanation:
12 × 100= .12
.12 × 2.5= .30
