Answer:
Fatty acids are the building blocks of the fat in our bodies and in the food we eat. During digestion, the body breaks down fats into fatty acids, which can then be absorbed into the blood. Fatty acid molecules are usually joined together in groups of three, forming a molecule called a triglyceride.
<span>The minimal amount of nutrients needed every day by healthy people to prevent nutrient deficiencies is called the RDA.
RDA stands for recommended dietary allowances. </span>RDA's are established by the Food and
Nutrition Board of the National Academy of Sciences. There is a term RDI related to this. RDI stands for recommended daily intake.
Answer:
True
Explanation:
All organic (naturally occurring) molecules are classified into 4 general categories: carbohydrate, lipid, protein, and nucleic acid. Foods you consume consist of these 4 molecules.
A cross between two different lines and/ or genes that differ in two observed traits.
