Answer:
What do they look like?
Glaciers look like solid blocks of ice.
What climate do they exist in?
Regions that have high snowfall in winter and cool temperatures in summer.
Where can you find them?
Most of the world's glacial ice is found in Antarctica and Greenland, but glaciers are found on nearly every continent, even Africa.
What do you think we can learn from glaciers?
Glaciers preserve bits of atmosphere from thousands of years ago in these tiny air bubbles, or, deeper within the core, trapped within the ice itself. This is one way scientists know that there have been several Ice Ages. Scientists are also finding that glaciers reveal clues about global warming.
(The last question is unclear to me, so I'm going to take a guess as to what you meant)
Why is sea ice so important?
Arctic sea ice keeps the polar regions cool and helps moderate global climate.
I hope this helps!! :3
Arteries always flow away from the heart versus veins which carry blood to the heart. Bronchi are part of the lungs and move air. Platelets are components of blood that are responsible for clotting the blood.
I think the correct answer from the choices listed above is option A. The statement that describe the structure of each type of macromolecule would be that the <span>building blocks of carbohydrates are sugars that are made of carbon, hydrogen, and oxygen. Hope this answers the question. Have a nice day.</span>
Carbon atoms are converted into metabolites like acetic acid, lactic acid, aldehydes, etc via the action of different bacteria. In the process of fermentation or cellular respiration, carbon atoms are cleaved into three carbon molecule called pyruvate then eventually forming into metabolites.
Answer:The might likely die.
Explanation:
Phloem and xylem tissues are the major conducting tissues in plant. Xylem conduct ( transports) water and minerals salts from the soil through the roots to all parts of the plant while phloem conducts manufactured food from the leaves to other parts of the plant.
Now, if the phloem of a seed plant is damaged and not functioning well, the manufactured food will not get to other parts of the plant where it is needed or supposed to be stored.
If the plant is no longer getting these nutrients, its growth and development will be affected. It might lead to the death of the plant.