Answer:
The other factor that led to chocolate becoming popular with Spanish royalty was that it was adapted to Spanish tastes.
Explanation:
Once Cortes brought the cocoa back to Spain and introduced it to the King, the monks in monasteries who were know to have skills at preparing medicinal products and remedies were asked to process the beans and to adapt the product to Spanish customs and taste. They added spices that were more familiar to the Spanish royalty like nutmeg and cinnamon and they sweetened it with sugar. They also served it warm. It's popularity eventually spread to other countries in Europe like France and England.
Rome gained power because little by little they started taking over the Mediterranean sea
Government should form clear plan and policies for the utilization of such resources. Government should increase local people's participation through awareness ...
Lincoln was disappointed with the previous commanders of the Union army, and after Grant's victory in Vicksburg, Lincoln decided that he was the man to win the war.
