Answer: Predation
Explanation:
Predation is a biological relationship between two organisms whereby one benefits by feeding on the other.
In this case, the deer (known as predator) benefits while the grass (known as the prey) is fed upon.
Thus, deer eating grass is a example of predation
Answer:
As per the data provided, the correct answer would be cherries.
The effect of any food in increasing the blood sugar level can be understood with the help of glycemic load. It takes in the account of both the glycemic index as well as serving size.
It states that the glycemic response of our body depends on both "the type of carbohydrate and the amount of carbohydrate" consumed in a meal.
For example, glycemic response of small size high GI food is the same as that of large size low GI food.
It can be calculated as follows:
Hence, glycemic load of apple would be = (38 x 17)/100 = 6.4.
Similarly, glycemic load of cherries, oranges, and watermelons would be 4.18, 10, 8.6 respectively.
Hence, cherries are the fruit which has low glycemic load value of 4.18. So, the glycemic response of this fruit would be low. Hence, it will result increase the blood sugar by the least value.
Answer:
En los seres vivos acuáticos el oxigeno es tomado del <u><em>agua</em></u> y penetra a la célula por el fenómeno de <em><u>respiración branquial.</u></em>
Explanation:
La respiración es el proceso mediante el cual los seres vivos obtienen oxígeno. Es decir, la respiración implica el reemplazo del dióxido de carbono en los pulmones por oxígeno del aire, y puede ser pulmonar, branquial, traqueal o cutánea.
La respiración branquial es un tipo de respiración propia de la mayoría de los animales acuáticos y se lleva a cabo en las branquias, unas estructuras con forma de láminas que contienen vasos sanguíneos. Los animales acuáticos dispone de estos órganos que permiten absorber el oxígeno que se encuentra en el agua y eliminar el dióxido de carbono.
El agua que entra por la boca y circula por las branquias, donde el oxígeno es absorbido, pasa a la sangre y es transportado a todo el cuerpo donde se produce una respiración celular.
Es decir, <em><u>en los seres vivos acuáticos el oxigeno es tomado del agua y penetra a la célula por el fenómeno de respiración branquial.</u></em>
Sugar impacts your white blood cells by competing for space in those cells with Vitamin C. When Linus Pauling did research in the 1970s to find out how the body uses Vitamin C, he discovered that white blood cells need Vitamin C to destroy bacteria and viruses. Sugar and Vitamin C are similar in their chemical structure. When you eat sugar, it directly competes for space in your immune cells with Vitamin C!The more sugar in your system, the less Vitamin C can get into your white blood cells. Sugar DOES NOT help your immune system fight infection at all, resulting in a weakened defense from infections.
