Answer:
How the gelatin is prepared can affect the result.
Explanation:
To perform this experiment efficiently, you need to prepare the jelly made from fresh fruit and the jelly made from canned fruit equally. That's because if you modify the ways of preparing the gelatins, they will show many differences and you won't be able to tell if this difference was caused only by the nature of the fruits, or by the way of preparation. Therefore, the way the gelatins were prepared can modify the experiment result and leave it imprecise and unreliable.
Answer:
carbohydrates
Explanation: its protein and fats for us
I think the answer is false!
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A series of logical steps followed to solve problems.
