<u>Answer</u>:
Surface area to volume ratio decreases.
<u>Explanation</u>:
When the cell enlarges beyond its capacity, it fails to supply enough material that can cross the membrane sooner so as to occupy the cellular volume. Hence the diffusion rate also decreases so as the ratio. The cell carry out its various functions to sustain through diffusion when diffusion rate is low it will ultimately affect the ratio. Bigger size affects the diffusion of the material to the out of the cell. as we know the diffusion occurs across the surface of the cell.
Answer:
Osmosis and diffusion are both forms of passive transport because they require no energy. Gummy Bears are made up of gelatin, starch and sugar. The gelatin acts like a semi-permeable membrane. Inside the membrane the gummy bear is full of starch and sugar (mostly sugar).
Explanation:
The bad effect is that the pesticides could go into the air or other places that they shouldn't be. But this is a quicker way.
The ATP enables the movement of transport proteins to move the ions across a cell membrane by its getting fueled by its hydrolysis
<u>Explanation:</u>
The plasma membrane is a semi permeable membrane that is the movement of molecules across the membrane is constricted. There are 2 types of moment across the plasma membrane one is the active transport and the other is the passive transport. The active transport involves the help of ATP whereas the passive transport does not involve ATP to transport the materials.
E. coli belongs to the genus Escherichia
Taxonomically, <em>Escherichia coli </em>is categorized as belonging to the phylum Proteobacteria, class Gammaproteobacteria, family Enterobacteriaceae, order Enterobacteriales, and genus Escherichia (named after its discoverer, Theodor Escherich).
- Escherichia coli (E. coli) are typically found in warm-blooded organisms' lower intestines. The majority of E. coli strains are not harmful, but some can seriously poison food.
- A Shiga toxin-producing E. coli (STEC) is capable of causing severe foodborne illness.
- Raw or undercooked ground meat products, raw milk, and fecal contamination of vegetables are the most common causes of STEC outbreaks.
- The illness is usually self-limiting, but it can progress to a potentially fatal condition like haemolytic uraemic syndrome (HUS), especially in young children and the elderly.
know more about E. Coli here:brainly.com/question/8782363
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