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san4es73 [151]
3 years ago
10

Which is the following solution to x-13<18

Mathematics
2 answers:
Phoenix [80]3 years ago
5 0

Answer:

X < 31

Step-by-step explanation:

Alex73 [517]3 years ago
3 0

Answer: X<31

Hope this helps!

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Ethan hits 4 ringers in 10 attempts while throwing horseshoes. What does an experimental probability of 2/5 describe?
enyata [817]

Answer: <em>P (ringers)</em>

Step-by-step explanation:

<em>This probability is simplified from 4/10 to 2/5</em>

<em>Since he got 4 ringers out of 10 attempts</em>

<em>we can tell that this probability stands for Ringers</em>

4 0
3 years ago
What is the Inverse equation to Y= 1/2x - 3?
vesna_86 [32]

Answer:

Y = 1/(2X+6)

Step-by-step explanation:

First, you swap X and Y, getting

X = 1/2Y - 3

Then you have to isolate Y again

X + 3 = 1/2Y -> 2Y = 1/(X+3)

Y = 1/(2X+6)

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3 years ago
A temperature of 35 degrees Fahrenheit is as cold as a temperature of -35 degrees Fahrenheit. AGREE or DISAGREE? Why?
Trava [24]
Disagree, the atoms stop moving at 0°F
6 0
3 years ago
Choose the equation that completes the equation. 24 ÷ 6 + 20=
Lynna [10]

Hi Marisa255,

Solution:

First lets solve the given equation:

= 24 / 6 + 20

= 4 + 20

= 24

Now Lets solve A:

= 3(7 + 1)

= (3 x 7) + (3 x 1)

= 21 + 3

= 24

So we see that A and the equation given have the same answers.

Final Answer:

A. 3(7 + 1)

3 0
4 years ago
PLEASE HELP! I will give you the brainiest and A LOT of points! (Ch.5.3)
bearhunter [10]

Answer:

Multiplier = 1.75x (7/4).

7/8 cups butter, 4 and 3/8 ounces chocolate, 1 and 3/4 cups sugar, 7/8 teaspoons vanilla, 3 and 1/2 eggs (4 if rounded!), 1 and 5/16 cups flour.

Step-by-step explanation:

The ingredient list is for 16 brownies, but you need to make 28. This means you have to make 1.75x the amount (28/16), so all ingredient quantities need to be multiplied by 7/4 (1.75 in fraction form).

Butter: 1/2 * 7/4 = 7/8 cups

Chocolate: 5/2 * 7/4 = 4 and 3/8 ounces

Sugar: 1 * 7/4 = 1 and 3/4 cups

Vanilla: 1/2 * 7/4 = 7/8 teaspoons

Eggs: 2 * 7/4 = 3 and 1/2 eggs (if rounded, 4, as 3.5 rounds up)

Flour: 3/4 * 7/4 = 1 and 5/16 cups

3 0
3 years ago
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