Answer:
Spoilage microbes produce acid
Explanation:
When food becomes spoiled or is unprotected, bacteria will invade the food. These types of bacteria are called spoilage bacteria. The bacteria will multiply by consuming the nutrients from the food and grows very rapidly. In certain conditions, the invading bacteria will produce acids that protects them and creates a barrier for other microbes. This acid is what gives spoiled food a sour taste.
Answer:
B. False
Explanation:
The most specific level of classification is species and the least specific level of classification is kingdom.
To answer this we would the answer choices.
Answer:
hitchhiker effect
it is an exaptation
Explanation:
Adaptation is a property which occurs due to change in the environmental conditions of an organism. Some traits of organisms are not adaptation because sometimes the function of a trait changes due to evolution which we called exaptation. It also occurs due to hitchhiker effect, this effect occurs when the change occurs in the frequency of allele not due to natural selection but due to selective sweep with the nearby gene.
