which intales there were options you must choose from give me the options then I will do what I can to help you
The correct answer would be option B, Retiree.
A food industry retiree can be an excellent source of information, resources, and training opportunities.
Explanation:
When a person is retired from his job, he is called as Retiree. Retiree is said to be a person who just got free from his employment.
A person who has been working with a company or associated with an industry, has a vast knowledge about that industry and the products or services offered by that industry.
In this case, a retiree can be an excellent source of information about the industry. He can act as a resource for the new employer. He could be the best choice for giving training to people of the new company on the basis of his real practical knowledge.
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It's late but for anyone else who needs it, it's:
Create a log of what one eats each day.
Critique one's diet for overall balance of key nutrients.
Identify personal barriers that prevent an individual from making poor food choices.
<span>A person's total fat intake should not exceed 30 percent of their total calorie intake.
Fat is an essential macro-nutrient that helps hormone systems function smoothly, protects internal organs, provides energy for the body and helps the absorption of certain vitamins. Fat, as a macro-nutrient, contains more calories than protein or carbohydrates, contains nine calories per gram. Too much fat can lead to excessive calorie consumption and weight gain.</span>