1.weathered materials from rocks and transported to the beach through wind and rivers
2.from rocks weathering and eroding over thousands and millions of years.
There are seven provinces that are either entirely or partially located between 50 N and 60 N.
Explanation:
Canada is a vast country, in fact it is the second largest in the world. The country is located on high latitude, and more than half of its mainland territory is between the latitudes of 50 N and 60 N. The provinces are very large, and each of them is larger than big portion of the countries in the world. In the southern half of the country, the provinces tend to be arranged in an east to west manner, kind of by longitude.
- There are ten provinces in Canada.
- Seven out of the ten provinces are entirely or partially between the latitudes of 50 N and 60 N.
- The provinces located between these latitudes are Newfoundland, Quebec, Ontario, Manitoba, Saskatchewan, Alberta, and British Columbia.
- The three other provinces, Nunavut, North West Territory, and Yukon Territory, are located further north, mostly between 60 N and 70 N.
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Answer:1-Luxembourg has the highest standard of living of all world countries based on GDP.
2- No, if a country has a high GDP the poverty level will remain low
3-GDP Per Capita
Explanation:
Im pretty sure these are right.
Producers are able to convert light and heat energy into chemical energy, which is used for food is the role of glucose play during photosynthesis.
Glucose is employed by plants for energy and to form other substances like cellulose and starch. Cellulose is employed in building cell walls.
During photosynthesis, plants trap light energy with their leaves. Plants use the energy of the sun to vary water and CO2 into a sugar called glucose.
<h3>What is the role of glucose in photosynthesis and respiration?</h3>
- Photosynthesis converts CO2 and water into oxygen and glucose. Glucose is employed as food by the plant and oxygen may be a by-product.
- Cellular respiration converts oxygen and glucose into water and CO2. Water and CO2 are by-products and ATP is energy that's transformed from the method.
Therefore option A is correct, glucose plays a role as Producers are able to convert light and heat energy into chemical energy, which is used for food.
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