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A water molecule consists of two hydrogen atoms and one oxygen atom. ... This molecular structure leads to hydrogen bonding, which is a stabilized structure in which a hydrogen atom is in a line between the oxygen atom on its own molecule and the oxygen on another molecule.
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All elements are made of atoms
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Explanation:
Lipids are composed of a glycerol molecule bonded to long hydrocarbon chain(s) "can be single or multiple" and, depending on the lipid, to other molecules—such as a phosphate group "phospholipids". Fats Fats consists of glycerol and 3 fatty acids.
