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Mice21 [21]
3 years ago
15

Which best describes the greenhouse effect? A. Solar radiation is transferred to the oceans. B. Solar radiation is blocked from

reaching the earth’s surface. C. Solar radiation is reflected by earth’s atmosphere back into space. D. Solar radiation is trapped by earth’s atmosphere.
Biology
2 answers:
Nadya [2.5K]3 years ago
8 0

Answer:

D

Explanation:

took the test (k12)

Ratling [72]3 years ago
5 0
The greenhouse effect is best described as s<span>olar radiation that is trapped by Earth’s atmosphere. Therefore, D. is the correct answer.</span>
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d health

are explained on a nutrient level. The connection

of nutrients to dietary choices begins. Proteins,

Carbohydrates (aka “carbs”), Fats, Minerals,

Vitamins and Water are defined as the major

nutrient groups.

Focus and Engage

■ This chapter will make the students aware of the

food choices they make.

■ Help the students learn to evaluate foods for

nutritional quality.

■ Encourage the students to understand their

bodies’ needs.

Introduce the Section

a. Encourage the students to be aware of the varied

food choices available to them.

b. Discuss new food options and ideas with the

students.

c. Help the students to realize that nutrition is a

science, not just an opinion or a feeling.

2 Chapter 1 ■ The Food You Eat

1 The Food You Eat

Have you ever wondered how the food you eat fuels your body?

Why some foods make your body feel and perform better than others? Nutrition has the answers. The more you know about nutrition,

the better you will be able to make food choices that will keep you

healthy and strong and keep your body functioning optimally.

Adequate nutrition can help prevent certain diseases, maintain an

optimal body weight, and give you more energy to participate in the

activities you enjoy. There are six essential nutrients in the human

diet. Take a look at what’s on the menu in your school cafeteria

today, and see if you can identify items that contain these nutrients.

In This Chapter,

You Will . . .

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nutrition

■ Learn how proteins, carbohydrates, and fats comprise the

foods you eat

■ Learn about the benefits of

vitamins, minerals, and water

■ Discover what calories are and

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2

Advance PreparationUSDA nutrient database (www.nal.usda.gov)

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