Answer:
the chemicals needed to produce molecules comes from the food which an organism eat.
Explanation:
hope this helps
As elevation increases, air density decreases resulting in a decreased ability to hold heat.
<h3>Effect of elevation on climate</h3>
As you increase in elevation, there is less air above you thus the pressure decreases. As the pressure decreases, air molecules spread out further and the temperature decreases.
P = ρgh
where;
- P is the air pressure
- ρ is air density
- h is elevation
- g is acceleration due to gravity
As the pressure decreases, air molecules spread out further and the temperature decreases. The decrease in temperature affects the amount of heat that air can hold.
Thus, as elevation increases, air density decreases resulting in a decreased ability to hold heat.
Learn more about effect of elevation on climate here: brainly.com/question/463893
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Answer:
the addition of solutes lowers the potential, while an increase in pressure increases the potential.
Explanation:
It’s D. Carbohydrates are broken down and release ATP energy during cellular respiration.