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gizmo_the_mogwai [7]
4 years ago
11

Based upon the pH scale, a vegetable with a pH of 5.3 would be

Biology
2 answers:
kozerog [31]4 years ago
8 0
<span>pH is the measure of acidity/alkalinity of a substance. A pH of 7 is considered is neutral. Less than 7 is the acidic pH, with 1 being most acidic. Thus a vegetable with a pH of 5.3 is slightly acidic. A ph of 4.6-6.9 are called as low acidic foods. Thus, the vegetable is low-acidic.</span>
Alik [6]4 years ago
5 0
The answer is C. acidic. 
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