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noname [10]
3 years ago
14

ANSWER PLS: WILL GIVE BRAINLIEST

Biology
1 answer:
mr Goodwill [35]3 years ago
6 0

I dont see the question

tell in comment i will answer there

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Umami taste receptors are capable of detecting _________ ______ in acidic foods and substances.
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Answer:

Amino acids and glutamates

Explanation:

Umami taste receptors or savory taste receptor is the fifth basic taste receptor derived its name from the Japanese name for the fifth basic taste  (which includes bitter, sweet, salty and sour tastes).

Umami is savory taste which includes the features of cooked meat as well as broth.

Umami taste receptors detects glutamates present in fermented food and meat broth. These receptors are also capable of detecting monosodium glutamate, GMP and IMP in meats, cheese, etc.

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It's important to rid your garden of weeds because they rob your soil and your plants of important nutrients and water.

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For Example: Certain weeds such as nut grass actually reduce crop yield on farms because their roots release chemicals that are harmful to surrounding plants.

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C. Ethyl alcohol fermentation is your answer.
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