Functional magnetic resonance imaging (fMRI) is the neuromarketing technique that looks for active areas in the brain by measuring the amount of oxygenated blood flowing through the body.
Functional magnetic resonance imaging (fMRI) is a noninvasive technique for measuring the activities of the brain. This technique is used to observe the brain’s functional anatomy as it reveals the parts of the brain that are involved in a certain mental process. fMRI functions by using magnetic resonance imaging to measure the small changes in blood oxygenation and flow that take place as a result of activities of nerve cells in the active areas of the brain.
1. Upper jaw 2. Mouth 3. Lower jaw 4. Vocal cords 5. Esophagus 6.stomach 7. Liver 9. Small intestine 11. Duodenum 12. Stomach lining 14/16. Large intestine 18. Rectum 19. Anus
Answer:
Phytoplanktons are microscopic creatures that are primary producers of oceans. Phytoplanktons take carbon dioxide from atmosphere to make their food and then they are eaten by some other animals of oceans.
Phytoplanktons are present in huge numbers in oceans and have a great contribution to the carbon cycle because it is responsible for the transfer of carbon dioxide from the atmosphere to the oceans.
Most of the carbon is released through combustion by animals that eat phytoplanktons but some accumulate in the ocean floor because some dead phytoplanktons settles down in the ocean.
