a. respiration of living organisms
D. absorption of CO2 from the atmosphere by ocean water
Answer:
Explanation: As microorganisms, in particular bacteria, are found virtually everywhere, harmful microorganisms may be reduced to acceptable levels rather than actually eliminated. In food preparation, microorganisms are reduced by preservation methods such as cooking, cleanliness of utensils, short storage periods, or by low temperatures.
A physician who specializes in treatment of the gums is called a periodontist.
A Eukaryotic cell engulfing a bacterial cell.
You may want to know that the bacteria which used to photosynthesise , after they have been engulfed by an eukaryotic cell , they evolved into Chloroplasts .
However for the bacteria which used to respire , they have evolved into mitochondria.
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Hello. The chart mentioned in the question above is attached just below.
Answer:
A) has increased with increasing human population
Explanation:
As you can see in the graph below, the line that indicates the number of endangered species increases as the line that represents the increase in the human population increases. This means that the number of extinct species has increased with the increase in the human population.
This is because with the increase in the human population, there is a growing need for natural resources, in addition to increasing the need for cities to expand. All of this results in greater deforestation and extraction of natural resources, which ends up causing an increase in the factors responsible for the extinction of animals.