Genetics can improve the agricultural production of food by enhancing the quality of seeds used. The recombinant DNA technology helps to obtain the hybrid seeds, which contains the desired characters that we want. The bacterial resistant gene can be obtained which helps to protect the plant from bacterial infection. The use of high- variety seeds to increase the nutritive value of seeds. Genetics can help to improve the number of plants, improve the quality of seeds, increasing the nutritive value of plants, etc.
. The dose in milligrams for this patient who is receiving preoperative treatment would be 750 mg, since the dose is 6mg/Kg and he weights 275 pounds (124,73Kgs) multiplied by 6mg and the nurse will administer 15 ml for this dose.
True. This is the case where an invasive species has reduced the genetic diversity of indigenous species.
Explanation:
An invasive species is an exotic, foreign species that takes over a specific habitat or ecosystem and destabilizes it.
Invasive species disrupt the food chains of an ecosystem which may lead to increase in populations of some species while reducing others.
Invasive species compete with indigenous species for food, shelter and mates. As the indigenous species cannot reproduce properly, a reduction in their genetic diversity is the direct result.
