Answer:
<h2>Mutton has a much stronger flavour and is less tender than lamb. Figure 26 Lamb carcass. The lamb carcass (Figure 26) is broken into four primals: front, leg, loin, and flank. The lamb front is then broken into four sub-primals: the lab shoulder, neck, fore shank, and breast.</h2><h2 />
Answer:
The best answer to the question: Recovery from a severe metabolic acidosis is most dependent on which of the following? would be, D: Arterial pH.
Explanation:
When a person reaches such a severe situation, as having metabolic acidosis, then it means that his body systems are not being able to use the mechanisms to restore the normal acid-base balance within it. Normally, a person needs to have an acid-base balance of 7.35 to 7.45. Drops below or above these numbers will result in acidosis or alkalosis and in severe problems. The way that the body can tell if there is something going on with the pH levels in the blood is through a series of chemoreceptors, especially in the neck, that constantly measures the amount of CO2 molecules in the blood and especially, the pH (acidity or alkalinity) given by the excessive presence, or absence, of acids in the blood. There is another ration that is important for the body, and it is the presence of bicarbonate ions, which will help balance out the amount of H+ ions produced by normal cell function, or increased cell function. In metabolic acidosis, the amount of H+ vs. bicarbonate ions is immense, H+ winning by far over bicarnonate, and a series of steps are taken by the body to restore the 20:1 ratio, and especially return the pH to its normal range. All mechanisms point towards that one measure: pH. Once the level of pH has been reached, we can tell a person is finally coming out of metabolic, or recovering from, metabolic acidosis.
Answer: peanuts could be a cause of it because its one of the most allergenic foods
Explanation:
Answer:
Cells that support viral replication are called permissive. Infections of permissive cells are usually productive because infectious progeny virus is produced. Most productive infections are called cytocidal (cytolytic) because they kill the host cell. Infections of nonpermissive cells yield no infectious progeny virus and are called abortive. When the complete repertoire of virus genes necessary for virus replication is not transcribed and translated into functional products the infection is referred to as restrictive. In persistent and in some transforming infections, viral nucleic acid may remain in specific host cells indefinitely; progeny virus may or may not be produced.
Explanation:
Hope this helps! :)
Answer:
you didnt list any of the followingggggg
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