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strojnjashka [21]
3 years ago
13

What are two likely effects of this parasitism?

Biology
1 answer:
Olenka [21]3 years ago
5 0

Answer:

1 likely effect is germs transmitted from parasites to you or the organism its on so it can get sick

2 your nutrients get transfered so you get a disadvantage or weaker

Explanation:

1. when parasites come on you they tranmit deadly germs thats why its parasatism not mutualism

2. its called parasatism because advantage for parasite it case of tick on human is blood or nutrients

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Covalent or ionic: transfer of electrons<br> covalent or ionic: sharing of electrons
belka [17]

When two atoms react, they form either of two kinds of bond, ionic bonds or covalent bonds.

Ionic bonds are the type of bonds where there is transfer of electrons from one atom to another.  The electrons are removed and from one atom and attached to  another. A good example is salt which is composed of sodium and chlorine. Sodium readily loses one of its electrons and chlorine readily accepts it. Before losing the electron, sodium has a positive charge, but then becomes negatively charged after giving up the electron. Chlorine has a positive charge before gaining the electron but becomes negatively charged after gaining the electron. These opposite charges between sodium and chlorine attract the two elements together to form the ionic bond.

Covalent bonds are the kind of bonds formed when two atoms share electrons. Here there is sharing, none of the atoms loses an electron and none gains. A good example is water which is formed when oxygen  shares two electrons, each with an atom of hydrogen.

 The Oxygen atom forms two covalent bonds with the pair of hydrogen atoms.

6 0
4 years ago
What strategies do cells use to ensure that newly replicated DNA does not contain errors? DNA polymerase replaces the newly repl
jarptica [38.1K]

Answer:

Enzymes proofread the DNA after the DNA has been replicated and replace any mismatched nucleotides.

Explanation:

DNA replication occurs to make exact copy of original DNA. Transcription of genetic information to an intermediate mRNA occur after replication after which we have translation of genetic information into amino acids.

In the process of replicating DNA error can occur and then enzymes proofread the work for errors. Enymes DNA polymerase proofs read the replication,removes and replace the nucleotide base from where error occurs. It proof read after the DNA replication has occured.

This enzyme is also involve in DNA replication.

3 0
3 years ago
Sometimes characteristics are not heritable but are environmentally influenced. describe three characteristics that are not inhe
abruzzese [7]
<h2>Answer:</h2>

Approximately all characteristics are inheritable but some characteristic of our body is affected by the external environment.

<h3>Growth:</h3>

Growth is the basic property of a living organism. It can be controlled by the genes like height. But mainly it is dependent on the available nutrients to the body. So a healthy environment with all necessary nutrients leads to healthy perfect growth of the body.

<h3>RB C count:</h3>

Red blood cells counts also effected by environment. The environment which has a sufficient amount of oxygen leads to low blood count as compared to an environment with low oxygen which leads to high red blood cell count.

<h3>Immunity:</h3>

Immunity is the property of living organism to fight against the harmful agents that invade the body.

People most exposed to germs are more immune than people who often face the germs.

7 0
4 years ago
Read 2 more answers
Raw shell eggs must be received in refrigerated equipment that keeps them at a temperature of _______ or less. A. 41°f B. 45°f C
emmasim [6.3K]

Answer:

B. 45°f

Explanation:

  • It is recommended that raw shell eggs must be stored at a temperature of 45°f or less because this ensures that the eggs will retain their quality over a long period of time.
  • The quality of the eggs is maintained below 45°f because cool temperatures help to slow the growth of several bacteria and also helps to avoid the degradation of the eggs.
  • The rate of degradation at higher temperatures is such that at higher temperatures the loss of quality in one day is equivalent to the loss of quality in one week when kept at temperatures lower than 45°f.
4 0
3 years ago
3
BARSIC [14]

Anwser A and d

Explanation:

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