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Answer: -4/3</h3>
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Explanation:
Let's square both sides and do a bit of algebra to get the following.

Now apply the pythagorean trig identity to determine cos(2x) based on this. You should find that cos(2x) = -7/25
This then means tan(2x) = sin(2x)/cos(2x) = 24/7.
From here, you'll use this trig identity

which is the same as solving

where w = tan(x)
Plug in tan(2x) = 24/7 and solve for w to get w = -4/3 or w = 3/4
So either tan(x) = -4/3 or tan(x) = 3/4.
If we were to numerically solve the original equation for x, then we'd get roughly x = 2.21; then notice how tan(2.21) = -1.345 approximately when your calculator is in radian mode.
Since tan(x) < 0 in this case, we go for tan(x) = -4/3
Answer:
Step-by-step explanation:
U
Answer:
8.25 feet
Step-by-step explanation:
to find the width, you divide the area by the length
103 1/8 / 12 1/2 = 8.25
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10/3 bran flakes can make a dozen muffins
A recipe requires 2 1/2 cups of bran flakes
The recipe can make 9 muffins
Let's calculate the amount of bran flakes it will take to make 1 muffin
5/2 = 9
x= 1
cross multiply
9x= 5/2
x= 5/18
A dozen is 12, the number of bran flakes to make a dozen can be calculated as follows
5/18= 1
y= 12
cross multiply
y= 5/18 × 12
y= 10/3
Hence it will take 10/3 to make a dozen muffins
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Answer:
%P = 8%
the percentage of fat in the mixture is 8%
Step-by-step explanation:
Given;
The percentage of fat in the mixture is;
%P = total mass of fat in mixture/total mass of mixture × 100%
%P = F/T × 100% ….....1
Mass of fat in mixture is;
She purchases 5 pounds of ground beef which is 15% fat
F1 = 15% of 5 pounds = 0.15×5 pounds
F1 = 0.75 pound
and combines it with 7 pounds of ground turkey which is only 3% fat
F2 = 3% of 7 pounds = 0.03 × 7
F2 = 0.21 pound
Total mass F = F1 + F2
F = 0.75+0.21
F = 0.96 pound
Total mass of mixture T = 5 + 7 pounds
T = 12 pounds.
From equation 1,
%P = F/T × 100%
%P = 0.96/12 × 100%
%P = 0.08×100%
%P = 8%
the percentage of fat in the mixture is 8%