Organisms that use the same resources because there may not be enough for all, so it then becomes a competition of who gets it and who doesn't.
Irk look it up on the computer
Answer:
The average conversion energy from producers to primary consumers is b. 10%.
Explanation:
This percentage actually holds true for all transfer of energy at any trophic level in the food chain. Majority of the energy loss can be attributed to metabolic processes that give off heat and other forms of energy. It is important to note that energy cannot be created nor destroyed, it is simply transformed from one form to another.
San Francisco has an opportunity to reap tremendous economic, environmental, and health benefits by adopting recent advances in “green building”—benefits that will only increase in value over time. Many standard building design, construction, operation, and renovation practices are outmoded, inefficient, costly, and have adverse health and economic effects. The shift to new, environmentally sensitive practices would maintain San Francisco’s status as a leader in urban planning and environmental innovation. A shift to green buildings is also vital to enhancing San Francisco’s livability for its residents, workers, and visitors.
