Question

1) You own a small deli that produces sandwiches, soups, and other items for customers in your town. Which of the following is a fixed input in the production function at your deli?
A) the dining room where customers eat their meals

B) loaves of bread used to make sandwiches

C) cans of tomato sauce used to make soups

D) employees hired to help make food

Answer 1

A) because that is something you can’t really change.