Languages, Culture, and Food reflect the cultural diffusion in Mexico and Central America showcasing the intermixing of people central to the area as well as slaves, immigrants, imperials coming to the area. Ethnic groups that make these countries include Mestizos, American Indians, Africans, and Europeans.
A majority of these Latin countries speak Spanish and Portuguese, with many others speaking other indigenous Latin languages and French.
A majority of these Latin countries practice Christianity/Catholicism as a religion with significant populations of Protestants as well.
Foods such as corn/flour tortillas, tamales, corn, beans, and rices, chile/jalapeno/and habanero peppers, tropical fruits, and coffees are shared between countries as well.
