Suppose that part of an amino acid sequence of a protein changed from tyrosine-proline-glycine-alanine to tyrosine-histidine-glycine-alanine. This change was most likely caused by a point mutation called a <u>substitution</u>.
<u>Explanation:</u>
Any protein is synthesized by joining a number of amino acids together. This amino acid is placed based on the sequences of the DNA , for every 3 sequence there is an amino acid that is synthesized and therefore it is called as a triplet codon, since there may be many sequence for a single amino acid we call it as degenerate codon.
Golgi body is all I would know for this but the proteins I don't know
Answer:
Due to the dense atmosphere
The magnetic field of the earth
Explanation:
Most particles in the solar wind do not reach the earth's surface because the atmosphere is very dense and the protecting magnetic field of the earth.
A solar wind is a burst of energetic particles from the sun which are made up electrons, ions, etc.. They travel at a very high velocity.
- The magnetic field of the earth is able to deflect these charged particles away.
- In areas such as the pole, the interact with the atmosphere to produce very stunning auroras.
Answer:
- <em><u>There are 1.6g more of fiber in the the potato with skin than the potato with flesh only</u></em>
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Explanation:
In the internet, you can find that a regular potato (medium-sized) with the skin contains about 4 grams of fiber; and half that is in the skin , thus a potato without skin contains about 2 grams of fiber.
In other site, I found that the source used to deal with this question states 4.2 grams of fiber for <em>White, Flesh and Skin (173 grams)</em> and <em>2.6 grams for Potatoes, Baked, Flesh Only (173 grams)</em>.
Therefore, using the second reference, the differnce in the amount of fiber, in grams, for the potato with skin and the potato with flesh only is:
The answer is that there are 1.6g more of fiber in the the potato with skin than the potato with flesh only.
Properties of matter. solid, liquid, gas.
atoms. tiny particles that make up matter.
volume. amount of space that matter takes up.
mass. the amount of matter an object has.