Answer:
a move from the fundamental niche to the realized niche for both species.
Explanation:
The niche of an organism is the functional role of the organism in the community or the ecosystem as a whole. This include the environment an organism lives and all the jobs it does in it.
Fundamental niche refers to all the possible functional roles of an organism in an ecosystem while realized niche refers to the specific roles the organism is limited to as a result of resource limitation, competition or other factors.
Resource partitioning involves the division of limited resources among organisms so as to avoid competition within the niche.
<em>Hence, resource partitioning causes a move from the fundamental niche of an organism to the realized niche of that organism. </em>
You can't really expect to find water stored as a gas, as it cools to a liquid at room temperature. You could easily find evaporated water on a stovetop by boiling water, though.
Answer:
cells
Explanation:
cells are responsible for the structures and functions
Answer: Burning Fossil Fuels
Explanation: Technically getting rid of anything on this list would reduce greenhouse gas emissions burning fossil fuel releases 50 billion tonnes of CO2e each year texting on cellphones is estimated to emit 32,000 tons CO2e per year and eating meat is estimated to emit 3.3 tons of greenhouse gas emissions.
Answer:
Answer is explained below;
Explanation:
Mercury is a liquid metal that is released into the environment by both natural processes such as volcanic activity, weathering of rocks, etc and human activities such as waste materials from factories. The mercury that reaches the ocean and other water sources is converted into methylmercury by bacteria. Methylmercury is a neurotoxin that interferes with the nervous system and is easily absorbed by the human body.
The methylmercury is taken up by planktons. Small fishes consume large quantities of plankton. Tilapia is a small, short-lived freshwater fish. The methylmercury level in tilapia is lower than that of other fish. When large, long-living predatory fishes such as tuna, shark, king mackerel, swordfish, etc consume many smaller fish with low mercury levels, this causes accumulation of methylmercury at extremely high levels in their tissues over time i.e., the amount of mercury in such bigger fish biomagnifies.
So large, long-lived predators like swordfish and shark often have the highest methyl mercury levels than a small, short-lived tilapia.