The authors develop the theme as both texts talk about the importance of holding onto dreams
<h3>What is a theme?</h3>
It should be noted that a theme means the underlying message that's illustrated in a literary work.
In this case, the authors develop the theme as both texts talk about the importance of holding onto dreams.
In the poem, the speaker faced multiple hardships and stayed focused on their dreams.
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Answer:
Yes.
Explanation:
Which is the method that is used to separate and recover the parts of a liquid solution
Answer: "in spite of the foggy weather" .
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Answer:
The benefit buffet for cancer research was a big hit. The salad was <em><u>crunchy</u></em>, and the croutons were <em><u>crisp</u></em>. The punch they served was very <em><u>refreshing</u></em>. The peaches were <u>juicy</u> and messy to eat. The grapefruit, however, had an <em><u>acidic</u></em><em> </em>taste to them. The<em> </em><em><u>mouth-watering</u></em> meatballs were eaten quickly. The roast beef was very <em><u>tender</u></em>. It seemed to melt into the mouth. The milk had been sitting out too long, so it tasted <em><u>sour</u></em>. The green olives were very <em><u>bitter</u></em><em> </em>and they were also eaten quickly. The lasagna, which had been baked with aluminum foil that had melted into the food, tended to have a <em><u>metallic</u></em><em> </em>taste. Overall, the buffet was definitely an unforgettable experience.
Explanation:
The sense of taste can be described using different terms, depending on the food and the condition or quality they are produced. Moreover, the taste also depends on the preparation process and the way the customer/ consumer wants.
The different words to describe the taste of the foods in the given passage are given as below-
The benefit buffet for cancer research was a big hit. The salad was <em><u>crunchy</u></em>, and the croutons were <em><u>crisp</u></em>. The punch they served was very <em><u>refreshing</u></em>. The peaches were <u>juicy</u> and messy to eat. The grapefruit, however, had an <em><u>acidic</u></em><em> </em>taste to them. The<em> </em><em><u>mouth-watering</u></em> meatballs were eaten quickly. The roast beef was very <em><u>tender</u></em>. It seemed to melt into the mouth. The milk had been sitting out too long, so it tasted <em><u>sour</u></em>. The green olives were very <em><u>bitter</u></em><em> </em>and they were also eaten quickly. The lasagna, which had been baked with aluminum foil that had melted into the food, tended to have a <em><u>metallic</u></em><em> </em>taste. Overall, the buffet was definitely an unforgettable experience.