Enzymes within the Golgi enclose them in a new vesicle that
buds from the surface of the Golgi apparatus and moderate the proteins apparatus.
The vesicles migrate to the membrane and release their protein to the outside of
the cell. Lysosomes digest and recycle
the waste materials for reuse by the cell.
The Golgi apparatus is often seen as the packaging and distribution
center of the cell.Vesicles transport the proteins from the ribosomes to the
Golgi apparatus, a.k.a Golgi complex, where they are packaged into new
vesicles.
Milk is converted to yogurt under certain conditions when the microorganisms in the milk produce acid. Which of these processes would you expect to be key in the production of yogurt?
a. Photosynthesis
b. Lactic acid fermentation
c. Krebs cycle
d. Alcoholic fermentation
Answer:
b. Lactic acid fermentation
Explanation:
Lactic acid fermentation occurs when pyruvate formed by glycolysis is reduced into lactate under the anaerobic conditions. The NADH serves as an electron donor for the reduction of pyruvate into lactic acid. Lactic acid bacteria are the anaerobic bacteria that ferment the milk sugar lactose into lactic acid. This converts the milk into yogurt. <em>Lactobacillus, Streptococcus salivarius</em>, etc. are mostly responsible for the conversion of milk into yogurt.
Kingdoms are classified into three Domains and into one of the six kingdoms of life.
Answer:
Electron transport chain and chemiosmosis/ oxidative phosphorylation
