Is it possible to discover reading plus answers with additional options? PlusKey.net is by far the largest site I've found for Reading Plus solutions. It functions similarly to a forum in that you can both contribute replies and view the responses of others.
PlusKey.net is by far the largest site I've found for Reading Plus solutions.
It functions like a forum in that you can both contribute answers and view everyone else's answers. You can also download a collection of all the answers to your computer.
The biggest disadvantage of this website is that it can be difficult to navigate. Sometimes they close registration at random, and other times it can take days to get accepted. When I signed up, I had to fill out a form and didn't get a response for 6 days. Eventually, I got in, and it was quite useful; there were even answers from four years ago, when reading plus was brand new.
To learn more PlusKey about:
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Answer:
Ingredients Of Momos
For the Dough:
120 gms refined flour
1/4 tsp baking powder
1/2 tsp salt water (for kneading)
For the Chicken Filling:
1 cup chicken (minced)
1/2 cup onions, finely chopped
1/4 tsp black pepper powder
1 tbsp oil
1/2 tsp garlic paste
1/2 tsp soya sauce
Salt
1/4 tsp vinegar
For the Vegetarian Filling:
1 cup cabbage and carrots, grated
2 tbsp onions , finely chopped
1/2 tsp garlic, finely chopped
1 tbsp oil
1/4 tsp vinegar
1/2 tsp soya sauce
to taste salt
to taste pepper
1 tbsp cornflour
For Chilli Sauce:
25 gram garlic, peeled
6 gms whole red chillies
3 tbsp vinegar
1 tbsp oil
to taste salt
to taste sugar
How to make
Prepare Chilli Sauce:
1.Cut the red chillies and soak them in water for about two hours. Cut up into small pieces and soak in the vinegar for one to two hours. Put all the ingredients in a mixie and grind to a smooth paste.
Prepare Momos:
1.In a bowl mix all the ingredients of the chicken or vegetable filling, according to your choice. Keep aside.
2.Knead the refined flour, baking powder and salt together into firm dough. Cover and keep aside for 30 minutes.
3.Roll the dough into very thin 4-5 inch rounds.
4.Take each round piece and place some filling in the center.
5.Bring the edges together and twist to seal it.
6.Steam in a steamer for about 10 minutes and serve hot with chilly sauce.
Explanation:
Hope this helps. Sorry if its wrong
Answer:
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