Answer:
Option B
Explanation:
Water soluble hormones associate with the G protein of cAMP. This G protein is intra-cellular i.e found inside the cell.
However in case of lipid derived hormones, the hormone has to diffuse through the cell across the plasma membrane to bind to DNA or the intra-cellular receptors.This regulates the gene transcription and induces protein production that affects the cell functioning for a long time.
Hence, option B is correct
Answer:
Smooth
Explanation:
The muscle tissue from the smooth muscles looks layered and connected. Also, I found the diagram online.
Partial or complete loss of hearing can be caused by damage to the; I, II, and III, that is, the axons of the neurons associated with each hair cell that carry information to the brain, hair cells in the cochlea and also the tympanic membrane. Hearing impairment, deafness or hearing loss is the inability to hear things, either totally or partially. This may be caused by injury or diseases that damages the parts responsible for hearing process.
Remind the parents to observe the child for :
1. excessive bleeding.
2. infection at the surgical incision site.
If any of these are observed, the child should get immediate medical attention.
The proteins exhibit four levels of organization:
1. Primary structure: It refers to a sequence of amino acids join together by the peptide bonds to produce a polypeptide chain.
2. Secondary structure: It is a localized twisting of the polypeptide chain by producing a hydrogen bond. Two types are formed, that is, the alpha helix and beta pleated sheet.
3. Tertiary structure: It refers to the three-dimensional composition of a polypeptide chain. The folding is not regular as it is in secondary composition. It produces ionic bonds, hydrophobic interactions, disulfide bond, and hydrogen bond amongst the polypeptide chains.
4. Quaternary structure: It comprises an amalgamation of two or more polypeptide chains that functions as a single functional unit. The bonds are identical as in tertiary composition.
Thus, the levels of secondary, tertiary, and quaternary protein structure would get affected if all the hydrogen bonding associations were inhibited.
