Answer:
Each one has two fatty acid chains and the glycerol backbone is bonded to a small polar group.
Explanation:
Phospholipid is a unique form of lipid. The bonding of the glycerol backbone to the polar phosphate group makes phospholipid to have dual solubility unlike general triglycerides.
The polar head is said to be hydrophillic that is <u>water loving,</u> while the two carbon chains that retained lipid features are hydrophobic <u>water hating.</u>
Therefore if a phopholipid is placed in water, in relation to its functions as component of cell membrane, it forms a bi-layer in which the water loving portion hydrophilic head points into the surrounding watery medium, while the hydrophobic layer points inwards far away from the watery medium into the internal cellular layer to form an impermeable barrier to hydrophilic (polar) substances.
This forms the basis of the phospholipd bilayer of the cell membrane. And it controls the permeability of the cell membrane to influx substances into the cells.
ANSWER FOR QUESTION 1:
The most common type of E. coli infection that causes illness in people is called E. coli O157, which produces a toxin known as Shiga-toxin. Shiga-toxin producing E. coli is abbreviated as STEC. Symptoms of infection with this germ include watery or bloody diarrhea, fever, abdominal cramps, nausea, and vomiting.
ANSWER FOR QUESTION 2:
Some other germs don’t cause as many illnesses, but when they do, the illnesses are more likely to lead to hospitalization. Those germs include: Anyone can get sick from eating contaminated food. Follow four simple food safety steps —clean, separate, cook, and chill—to lower your chance of food poisoning and to protect yourself and your loved ones.
The following answer to the equation is landslides
