In a laboratory investigation, students measured the rate of fermentation in yeast cells. Data was collected by student groups s
howing how the rate of fermentation is influenced by the type of sugar used as the food supply by the yeast. The students compared glucose (monosaccharide) to fructose (mono) and sucrose (disaccharide). Amount and type of yeast as well as water temperature remained constant in all trials. The results of the experiment is modeled in the bar graph. After collecting the data, the teacher provided a sample of maltose, a disaccharide. Predict how the bar graph would be amended once the maltose trial is run. A) The maltose bars would fall somewhere between sucrose and glucose. B) The maltose bars would be longer than all of the other three sugars. C) The two bars for the maltose would be similar to the bars for sucrose. D) The two maltose bars would be similar in length to bars for glucose and fructose. Eliminate
2 answers:
You might be interested in
Answer:
The probability of the parents having yellow-bellied off-spring is 100% because all the genotypes have a dominant Y.
It is possible for two yellow-bellied numbats to have a green bellied child if they are both hybrid Yy. The probability of the parents to have a green-bellied child is 25%
