Reducing sugar is any sugar (all monosaccharides, some disaccharides, oligosaccharides, and polysaccharides) that is capable of acting as a reducing agent because it contains free aldehyde group or free ketone group.
Aldehyde group or alkanal is an organic compound containing formyl group. The formyl group is a functional group consisting of a carbonyl center bonded to hydrogen and an R group. This group can be readily reduced to primary alcohol with the help of catalyctic hydrogenation either applied directly or by transfer hydrogenation.
Ketone group unlike aldehyde group does not have a hydrogen atome bonded to the carbonyl group but it can still be hydrogenated.
Idk? I can’t see a picture to let me know if they do or not
They grow slow, It helps break the object down precisely as it's needed to be<span />
False...translation for is mRNA to protein.
Microbes cause infectious diseases such as flu and measles.
https://microbiologyonline.org/about-microbiology/microbes-and-the-human-body/microbes-and-disease