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Sveta_85 [38]
3 years ago
12

Which of the following is a biotic component that would help determine the health of an ecosystem

Biology
1 answer:
Elden [556K]3 years ago
7 0

Answer:plants

Explanation:the greener and more vegetated ecosystem is more healthier with plenty of habitat,food and moisture provided for other living organisms and also attracting agents like pollinators .

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List three cash crops the europeans wanted the native americans and africans to yield
jeyben [28]

The cash crops are the crops, which has more commercial values as compared to the normal crops. The cash crops are essentially grown for the purpose selling.

The Europeans forced the native Americans and Africans to grow commercial crops, which include cocoa,  peanuts, coffee, sugar,cotton, palm oil, rubber, tea, timber and tobacco. Out of which, tea, cotton and tobacco were the most forced cash crops.

Hence, the correct answer is tea, cotton and tobacco.

5 0
3 years ago
_____is an interaction between species that affects both species negatively (-/-), as they utilize similar resources.
jolli1 [7]

An interaction between species that affects both species negatively (-/-) , as they utilize similar resources is called as Competition .

Competition :

Competition is a process in which the fitness of individual of one species is significantly lower than that of the individual of same or different species.

Types of competition :

For the necessities of life , it is divided into two types .they are as follows,

A) interspecific competition : it is a competition which occurs between the individuals of two different species having some requirements of life , e.g.,carnivorous animals such as tiger ,lion ,leopard etc .compete for the prey . in the forest habitat ,herbs and trees compete for sunlight , water space , minerals , and biological pollinators .

If the individuals of two different species have sme one or more requirement the the competition becomes very severe e.g., grassland is the common habitat for bison ,dear rabbits ,rats grasshoppers , etc .if thee is short supply of grass due to draught then the competition becomes severe

The survival of the consumers is determined by the quantity of grass required by each species ,ability to change the food and its capacity to migrate to new localities.

B) Intraspecific competition : it occurs between the individuals of the same species .this type of competition is very severe as all the individuals of the same species have almost common requirement of food ,habit etc .besides they also exhibits similar adaptations to fulfill their requirements ,e.g., animals of same species compete for water ,food and mates .

Intraspecific competition is the driving force behind evolution and natural selection .

Thus the Competition only negative impact on environment.

Learn more about Competition here:

brainly.com/question/28202938

#SPJ4

7 0
1 year ago
Which part of a green plant makes most of the plants food?
ikadub [295]

Answer:

Leaves are the site of the food making process called photosynthesis. In this process, carbon dioxide and water in the presence of chlorophyll (the green pigment) and light energy are changed into glucose which is sugar. This energy rich sugar is the source of food used by most plants.

Explanation:

3 0
2 years ago
Which Parts of the Water Cycle involve absorption of energy from the sun?
Ilia_Sergeevich [38]
<span>Evaporation and transpiration.
</span>
The evaporation process uses the sun radiation or sun’s thermal energy for vaporization of a water from the land or soil to be water vapor then in the air. Transpiration on the other hand is the same with evaporation that involves water molecules to be vaporized into the air but it is located in the stoma of the plants. It is like evaporation within plants. This is actually to have homeostasis in plants and still part of the water cycle.



3 0
3 years ago
What are the problems encountered during the conduct of the activity in sensory evaluation?
Natasha_Volkova [10]

Answer:

Sensory Evaluation

Sensory evaluation defined as the ‘systematic study of human response to physico-chemical properties’ makes it possible to obtain information about the sensitivity of the human sense and about the four dimensions of the sensory perception, i.e. the quantitative, the qualitative, the temporal and the hedonic dimensions.

5 0
2 years ago
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