Answer:Roman Agriculture describes the farming practices of ancient Rome, an era that lasted 1000 years. From humble beginnings, the Roman Republic (509 BCE to 27 BCE) and empire (27 BCE to 476 CE) expanded to rule much of Europe, northern Africa, and the Middle East and thus comprised a large number of agricultural environments of which the Mediterranean climate of dry, hot summers and cool, rainy winters was the most common. Within the Mediterranean area, a triad of crops was most important: grains, olives, and grapes.
The great majority of the people ruled by Rome were engaged in agriculture. From a beginning of small, largely self-sufficient landowners, rural society became dominated by latifundium, large estates owned by the wealthy and utilizing mostly slave labor. The growth in the urban population, especially of the city of Rome, required the development of commercial markets and long-distance trade in agricultural products, especially grain, to supply the people in the cities with food.
Contents
1 The "delightful" life
2 Crops
3 Farming practices
4 Trade
5 Economics
6 Mechanization
7 Acquiring a farm
8 Aristocracy and the land
9 Running a farm in Rome
10 Problems for farmers
11 Soil depletion
12 See also
13 References
14 Further reading
14.1 Modern sources
14.2 Primary sources
15 External links
Explanation:
The answer is "Delta"
Delta is a flat triangular shaped land formed when a river carries and deposits
sediment at its mouth.
This usually happens where a river is entering an ocean, sea,
lake, reservoir,
and another river that cannot carry away the sediment supplied by the river.
The last one happens very rarely (Entering a river).
Answer:
After World War lI in 1918, the Kingdom of Serbs, Croatians, and Slovenes was formed. Serbian royalty headed the kingdom. In 1929, the name was changed to Yugoslavia. Much unrest marred the new country at first. The Serbians wanted to rule by themselves, and the Croatians were dissatisfied.
Explanation:
Answer:
Freeeze-thaw weathering
Explanation:
Freeze- thaw weathering involves the breakdown of rock particles into smaller fragments through continuous fluctuations in the temperature of the water bodies. This form of weathering is common along coastlines. The water enters the rocks and then freezes when there is a decrease in temperature. The freezing expands the rock particles and aids frictions between the rock parts. This helps in the breakdown of the rocks to smaller particles.
It involves temperatures fluctuating around 0°C and is the dominant mechanical weathering process on coastlines
