Answer:
Through classification order
Explanation:
organisms are classified in line with their characteristics
Overuse of pesticides result in killing of bees.
Examples of intensive properties include:
- Boiling point
- Density
- State of matter
- Color
- Melting point
- Odor
- Luster
- Hardness
- Ductility
- Malleability
Intensive properties can be used to help identify a sample because these characteristics do not depend on the amount of sample, nor do they change according to conditions.
Extensive Properties
Extensive properties do depend on the amount of matter that is present. Examples of extensive properties include:
- Volume
- Mass
- Size
- Weight
- Length
While extensive properties are great for describing a sample, they aren't very helpful identifying it because they can change according to sample size or conditions.
Way To Tell Intensive and Extensive Properties Apart?
One easy way to tell whether a physical property is intensive or extensive is to take two identical samples of a substance and put them together.
Explanation and Examples of Physical Properties
If this doubles the property (e.g., twice the mass, twice as long), it's an extensive property. If the property is unchanged by altering the sample size, it's an intensive property.
<span>Bean roots will have no nodules if there are no compatible Rhizobium bacteria in the soil. The nodule is a symbiotic relationship between the plant and the bacteria. Nitrogen fixing root nodules are pinkish in color. Green root nodules indicate actively reproducing bacteria that are not fixing nitrogen. The number of nodules depends on the amount of innoculant (Rhizobium) available in the soil. Look at the photos and make an estimate like x nodules per y linear inches of root. Hope this helps.
The edible part of the radish root functions as a food storage organ. The string parts of the radish root function as normal roots absorbing water and dissolved nutrients. Bean roots have no modifications for food storage. Radish roots don't have nodules. The radish root is a "tap root". The bean root is a "fiberous root"
Beans don't grown faster than radishes because of the root nodules. Bean seeds are large. Radish seeds are small. The energy stored in the bean cotyledons helps the seedling get a fast start. The radish gets a slower start from less stored energy.</span>
