Answer:
More energy are packed into less space by starch molecules far more than glucose or sucrose yet they are able to release this energy easily, hence maximizing both storage and mobilization.
Explanation:
When plants have a period of dormancy to survive, they store their food as starch. They store enough of this energy so as to be able to restart with and to be able to maintain metabolism for the entire period of dormancy.
In addition, we know that starch is not water soluble, hence, lacks the ability to pull water into storage cells or cause irregularity in water balance. More energy are packed into less space by starch molecules far more than glucose or sucrose yet they are able to release this energy easily, hence maximizing both storage and mobilization.
Glucose is not directly transported by plants to storage. Rather, in a plant stem, the form of carbohydrate being transported is sucrose and this is because it is a non-reducing and does not react with oxygen during transport in the stem to specialized storage plastids.
The conditions depend on the density level of the snow.
Another reason is the imperfect data gathering especially if initial results are only gathered.
The third reason is that computer models still find it difficult to see small scale phenomena.
To identify people by DNA it is better to make copies of non-coding segments because they exhibit more variation than genes.
- The polymorphic sequences of non-coding DNA vary between individuals in humans.
- Variable number tandem repeats, or VNTRs, are created when DNA sequences are repeatedly replicated in the genome's non-coding regions.
- It is possible to create a person's genetic fingerprint by counting the amount of repeats, which varies between individuals.
- However, this non-coding DNA is used in criminal investigations by forensic experts.
- There are distinctive repeating patterns found inside this area of DNA that can be utilized to distinguish one person from another.
- Short tandem repeats (STRs) are a type of pattern that can be measured to determine a person's DNA profile.
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