Question

food A contains 150 calories in 3/4 of a serving.food B contains 250 calories in 2/3 of a serving .find each unit rate . which food has fewer calories per serving?

Answer 1

Food A contains 150 calories in 3/4 of a serving
Food A will contain (150 x 4)/3 = 200 calories in 1 serving.

Food B contains 250 calories in 2/3 of a serving
Food B will contain (250 x 3)/2 = 375 calories in 1 serving.

Food A has fewer calories per serving.