FRONTAL LOBE are involved in that.....
<span>Since there is usually more than one codon for an amino acid, a mutation in the third base of a codon
will most likely not cause the wrong amino acid to be put into the chain. </span>
Answer:
1.Carbon dioxide is converted to sugar used for food. - 1. Location- A
2.Carbon trapped in fossil fuels is converted to carbon dioxide. - 2. Location- C
3.Organic carbon is converted to fossil fuels. -3. Location- E
4.Carbon dioxide is converted to carbonates.- 4. Location- D
5.Sugar is broken down and converted to carbon dioxide. - 5. Location- F
Explanation
1. Carbon dioxide is converted to sugar used for food: The carbon dioxide is converted into sugars by the process of photosynthesis, which occurs in the green plants. Plants trap carbon dioxide and sunlight from the atmosphere, to synthesize their food.
2. Carbon trapped in fossil fuels is converted to carbon dioxide: The fossil fuel produced deep inside the earth, acquired by the factory. From the factory the carbon dioxide liberated to the atmosphere.
3. Organic carbon is converted to fossil fuels: The organic carbon obtained after the degradation of organic matter is responsible for the synthesis of fossil fuels.
4. Carbon dioxide is converted to carbonates: The carbon dioxide from the atmosphere gets dissolved with water of the water body and termed as carbonic water.
5.Sugar is broken down and converted to carbon dioxide: The glucose or sugar as a source of food in plants gets broken down into carbon dioxide and water by the process of respiration.
Answer:
False
Explanation:
The parachute on a dandelion makes it easily transportable by AIR.
The parachute helps in creating air resistance, and helps the dandelion to glide through the air. The presence of the parachute also plays an important role in the dispersion of its seeds.
Answer:
b) In allosteric regulation, a small molecule binds to a large protein and causes it to change its shape and activity.
Explanation:
Allosteric regulation refers to the activity control of an enzyme by binding small molecules to regulatory sites on It. This binding causes an alteration of the protein conformation and consequently the shape of the active site and its catalytic activity are altered. Regulatory enzymes can act by either stimulating or inhibiting the activity of a protein.
