About this much of the energy released from food molecules during catabolism is released as heat: adenosine triphosphate (ATP)
The Adenosine triphosphate (ATP) is the source of the energy for the use and the storage at the cellular level. The structure of the ATP is a nucleoside triphosphate, consisting of the nitrogenous base (adenine), and ribose sugar, and the three serially bonded phosphate groups
ATP is synthesized in the mitochondria is the primary energy source for the important biological functions, such as the muscle contraction, the nerve impulse transmission, and the protein synthesis
In general, the main energy source for the cellular metabolism is the glucose, which is the catabolized in the three subsequent processes—the glycolysis, tricarboxylic and acid cycle (TCA or Krebs
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Cell specialization allows new cells to develop into a range of different tissues, all of which work together to make living organisms function as a whole. The process of cell specialization exactly how cells develop into their diverse forms is complex.
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The chlorophyll breaks down making the green disappear and the orange yellow or red become visible
Explanation:
well ermm if it's low fat and it doesn't have Alot of sugar I don't think u can but if it has a lot of sugar then probably
