Answer:
Choosing protein as macromolecule.
Explanation:
The given environmental changes can lead to structural changes in protein as well:
pH - Several amino acids contain sidechains with practical gatherings that can promptly pick up or lose a proton. Changes in pH would prompt an adjustment in the charge of the amino acids, prompting charge-charge attraction or repilsion between non-interfacing amino parts.
Temperature - High temperatures can prompt protein denaturation. Warmth can upset hydrogen bonding and hydrophobic interactions.
Reduction or oxidation Environment - Some tertiary structure of protein folding is held by disulfide linkages. Reducing agent will lead to unfolding by introducing itself to break disulfide bonds.
Effect of these change: Sequence of amino acid and structure of protein molecule form determines function, any slight change to a protein's structure may result in the protein to become dysfunctional or produce different product.
<span>There is more sugar on side B the water to sugar ratio is lower so the water from side A will balance out the ratios between side A and B by moving across the membrane because </span>the sugar molecules cannot diffuse through the membrane, the water has to go to the sugar, therefore, we have to lower the concentration of the sugar.
Answer:
It would be an ecosystem pretty sure
Explanation:
The main function of the alveoli is storage of air for a shorter period which permits absorption of oxygen into the blood.
Answer:
Bile juice and lipase
Explanation:
Bile juice helps in the emulsification of fats and lipase breaks it down to fatty acids and glycerol .