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Mekhanik [1.2K]
3 years ago
9

Drag and drop each phrase under the phenomenon it describes.

Biology
1 answer:
lubasha [3.4K]3 years ago
6 0

Answer:

El Niño: warms water

Both: Occurs in Pacific Ocean & impacts climate

La Niña: cools water

Explanation:

Just did it on edg, hope it helps!

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7. one molecule of dietary glucose can be oxidized through glycolysis and the citric acid cycle to generate a maximum of 32 mole
Dmitry [639]

6.25% of the energy contained in glucose is lost during the storage process. Glycolysis produces the molecules that are processed by the citric acid cycle.

  • Each dietary glucose molecule produces 32 molecules of ATP when it enters the glycolysis and oxidation pathways directly.
  • A net 2 ATP are produced during glycolysis for every gram of glucose. Per glucose, the citric acid cycle generates an extra 2 ATP. 28 ATP are produced by oxidative phosphorylation using the byproducts of glucose catabolism.
  • 32 ATP molecules are created in this way. A cell could potentially store dietary glucose for later use, in the form of glycogen.
  • One ATP must be used in this process in order to create glucose-1-phosphate (G1P).
  • After then, G1P and UTP (uridine triphosphate) combine to form uridine-diphospho-glucose (UDP-glucose or UDPG). The UTP substrate, which is used in this phase, indirectly consumes ATP.
  • Glycogen synthase can then utilise UDPG directly in the production of glycogen. This implies that each additional molecule added to a glycogen polymer uses up two ATP molecules.
  • If two ATP molecules are used up during the storage of glucose as glycogen, then 2/32 or 6.25% of the energy contained in glucose is lost during the storage process.

Learn more about the Glycolysis with the help of the given link:

brainly.com/question/14076989

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7 0
2 years ago
What type of cell is found inside the ovule in the ovary of flowers?
Delicious77 [7]
"Reproductive Cell" <span>is found inside the ovule in the ovary of flowers

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3 0
4 years ago
The strength of an acid or a base depends on the degree of ionization in water
I am Lyosha [343]
The strength of an acid or base is dependent on the amount of H+ ions in the solution. The more H+ ions the more acidic. The less H+ ions the more basic.
4 0
3 years ago
What causes people to get sick from E. coli, and what would the symptoms be? Also, how can people avoid eating contaminated food
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ANSWER FOR QUESTION 1:

The most common type of E. coli infection that causes illness in people is called E. coli O157, which produces a toxin known as Shiga-toxin. Shiga-toxin producing E. coli is abbreviated as STEC. Symptoms of infection with this germ include watery or bloody diarrhea, fever, abdominal cramps, nausea, and vomiting.

ANSWER FOR QUESTION 2:

Some other germs don’t cause as many illnesses, but when they do, the illnesses are more likely to lead to hospitalization. Those germs include: Anyone can get sick from eating contaminated food. Follow four simple food safety steps —clean, separate, cook, and chill—to lower your chance of food poisoning and to protect yourself and your loved ones.

4 0
2 years ago
Which of the three fundamental tissues have a secondary cell well? (Parenchyma, collenchyma and sclerenchyma)
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