B because the meat is translucent BEFORE you cook it, the blood has no way of becoming clear, and im pretty sure the shell will not crack if it becomes soft.
Answer:
The treble clef located on the second line of the staff is called the second treble clef or simply the treble clef. In the baroque period it was known as the "Italian key". Currently in English and German it is called respectively "treble clef" ("treble clef") and Violinschlüssel ("violin clef").
I really like I hate everything about you song I don’t remember the name been a while since I heard it but really good song
Answer:
This is a CLOZE activity for Romeo and Juliet, Act 1. Students fill in the blanks to complete sentences with events from the Act. The purpose of this assignment is for students to review the events from the Act in an easy and understandable manner.
